Avocado and orange salad with young spinach

The following is needed for 2 people:

1 orange

1 avocado

3 tablespoons olive oil

1/2 teaspoon salt

little pepper

2 slices of bread

1 pack of spinach

Cut away the base and cap from the oranges, then peel all around except for the flesh. Dice the oranges as well as the avocados and mix in a bowl and season.

Heat oe in a frying pan, toast the bread slices on both sides until golden brown, let them cool a bit and then cut them into small pieces and put them in a bowl with the spinach. Mix everything and then serve .